Information is power for all business owners, and restaurant operators are no exception. One of the most important — and beneficial — ways to leverage the power of information is…
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Management performance expert H. James Harrington once said, “If you can’t measure something, you can’t understand it … If you can’t control it, you can’t improve it.” This rule applies…
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Cultivating and increasing customer loyalty is one of the biggest challenges faced by restaurants. Some businesses are thinking outside the box and finding new ways to engage customers and foster…
DetailsSan Antonio, TX –June 8, 2017 – Focus POS, a leading provider of restaurant point of sale (POS) software, attended NRA Show 2017 and gave the industry a sneak peek…
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3 Ways You’re Not Using mPOS Correctly in Your Restaurant Mobile point of sale (mPOS) offers many benefits to restaurants, including increased table turns and order accuracy. The benefits, however,…
DetailsFocus POS Technicians Turn Out for the Educational Networking Event San Antonio, TX – May 8, 2017 – Focus POS, a leading provider of restaurant point of sale software, wrapped…
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The restaurant industry is seeing an emerging trend toward offering customers an omni-experience that involves multiple touchpoints (e.g., digital, in-person, etc.) and a higher-than-ever level of engagement with the brand.…
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Many restaurant operators have devoted considerable time and resources to ensuring that their businesses cater to the millennial demographic. However, an upcoming cadre of consumers known as Generation Z (individuals…
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Today’s fine dining restaurants face just as much competition for diners’ dollar as their quick service and fast casual counterparts — or maybe more considering they are competing for diners’…
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3 Ways Restaurant Technologies are Transforming Dining Establishments Whether it’s marketing, taking orders, or completing sales transactions, processes in restaurants of all types are changing due to new technology advancements.…
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