 Sample Hourly Report
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Purpose
A sample Hourly
Report and description of the fields are listed below.
Note: The sample
report may differ from the actual report. The options used to configure
the report will determine the actual output of the report.
Figure
8.64 Sample Hourly Report
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Focus Cafe Hourly Report Page 1 for 4/27/200X at 5/21/200X
4:08:04 PM ======================================== Checks 33 Guests 83 Sales 775.95 Total Sales 775.95 Labor% 20.13 Total Labor% 20.13 Liquor 7
38.00 Wine 2 7.00 Beer 11
19.25 Food 137 711.70 Server 17.74 Bartender 6.00 Manager 9.00 Hostess 12.50 Busboy 34.44 Cook 29.75 Dishwasher 20.25 Prep Cook 26.50 ---------------------------------------- 12:00-13:00 Checks 28 Guests 72 Sales 791.45 Total Sales 1567.40 Labor% 20.02 Total Labor% 20.07 Liquor 21
78.75 Beer 11 20.75 Food 133
691.95 Server 19.17 Bartender 6.00 Manager 9.00 Hostess 12.50 Busboy 35.25 Cook 29.75 Dishwasher 20.25 Prep Cook 26.50 ---------------------------------------- 13:00-14:00 Checks 13 Guests 25 Sales 231.66 Total Sales 1799.06 Labor% 56.72 Total Labor% 24.79 Liquor 3
11.75 Beer 5 9.75 Food 39
210.16 Server 19.17 Bartender 6.00 Manager 9.00 Hostess 12.50 Busboy 32.35 Cook 23.38 Dishwasher 15.05 Prep Cook 13.95 ---------------------------------------- 14:00-15:00 Checks 5 Guests 10 Sales 125.80 Total Sales 1924.86 Labor% 75.28 Total Labor% 28.09 Liquor 4
20.00 Beer 1 1.75 Food 17
104.05 Server 3.57 Bartender 6.00 Manager 17.28 Hostess 6.25 Busboy 11.73 Cook 22.48 Dishwasher 13.64 Prep Cook 13.75 ---------------------------------------- 15:00-16:00 Checks 6 Guests 13 Sales 197.05 Total Sales 2121.91 Labor% 34.49 Total Labor% 28.68 Liquor 7
31.75 Beer 1 2.00 Food 25
163.30 Server 6.39 Bartender 3.12 Manager 18.00 Hostess 2.81 Busboy 9.00 Cook 8.27 Dishwasher 12.28 Prep Cook 8.09 ---------------------------------------- 16:00-17:00 Checks 13 Guests 22 Sales 284.20 Total Sales 2406.11 Labor% 28.71 Total Labor% 28.69 Liquor 16
78.25 Beer 9 17.00 Food 25
188.95 Server 9.56 Bartender 7.12 Manager 18.00 Hostess 4.04 Busboy 19.80 Cook 9.23 Dishwasher 7.09 Prep Cook 6.75 ---------------------------------------- 17:00-18:00 Checks 18 Guests 33 Sales 386.32 Total Sales 2792.43 Labor% 51.13 Total Labor% 31.79 Liquor 13
79.00 Beer 17 50.25 Food 40
257.07 Server 32.55 Bartender 11.50 Manager 18.00 Hostess 24.50 Busboy 48.57 Cook 35.53 Dishwasher 13.50 Prep Cook 13.37 ---------------------------------------- 18:00-19:00 Checks 15 Guests 44 Sales 505.51 Total Sales 3297.94 Labor% 40.72 Total Labor% 33.16 Liquor 29
189.75 Beer 17 52.25 Food 41
263.51 Server 33.32 Bartender 17.50 Manager 18.00 Hostess 24.50 Busboy 49.00 Cook 36.50 Dishwasher 13.50 Prep Cook 13.50 ---------------------------------------- 19:00-20:00 Checks 23 Guests 93 Sales 1097.55 Total Sales 4395.49 Labor% 18.75 Total Labor% 29.56 Liquor 43
268.75 Beer 29 87.75 Food 97
741.05 Server 33.32 Bartender 17.50 Manager 18.00 Hostess 24.50 Busboy 49.00 Cook 36.50 Dishwasher 13.50 Prep Cook 13.50 ---------------------------------------- 20:00-21:00 Checks 29 Guests 99 Sales 1752.44 Total Sales 6147.93 Labor% 11.52 Total Labor% 24.42 Liquor 91
564.00 Beer 65 198.25 Food 135
990.19 Server 33.32 Bartender 17.50 Manager 18.00 Hostess 22.50 Busboy 46.98 Cook 36.50 Dishwasher 13.50 Prep Cook 13.50 ---------------------------------------- 21:00-22:00 Checks 26 Guests 83 Sales 1644.45 Total Sales 7792.38 Labor% 11.27 Total Labor% 21.64 Liquor 75
457.50 Wine 1 3.50 Beer 78
223.50 Food 125 959.95 Server 30.91 Bartender 17.50 Manager 11.25 Hostess 18.25 Busboy 43.89 Cook 36.50 Dishwasher 13.50 Prep Cook 13.50 ---------------------------------------- 22:00-23:00 Checks 17 Guests 59 Sales 1084.35 Total Sales 8876.73 Labor% 12.71 Total Labor% 20.55 Liquor 66
410.25 Wine 1 3.50 Beer 83
236.75 Food 61 433.85 Server 21.24 Bartender 14.50 Manager 9.00 Hostess 8.07 Busboy 26.59 Cook 36.50 Dishwasher 12.35 Prep Cook 9.58 ---------------------------------------- ======================================== 11:00 - 23:00 Checks 226 Guests 636 Total Sales 8876.73 Total Labor% 20.55 Liquor 375 2227.75 Wine 4
14.00 Beer 327
919.25 Food 875 5715.73 Server 263.78 Bartender 138.16 Manager 181.53 Hostess 172.92 Busboy 413.94 Cook 350.52 Dishwasher 170.97 Prep Cook 173.97 ======================================== |
Figure 8.65 Hourly Report Fields
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Field |
Description |
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Summary
Section |
Totals are displayed for Checks, Guests, Sales,
Labor %, Report Group sales and labor cost by Job.
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Figure
8.65.1 Hourly Report Setup Options
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Option |
Description |
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Start Time |
11:00 |
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End Time |
23:00 |
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Interval |
60 |
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Labor |
Job
Totals |
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Sales |
Report
Groups |
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File Format |
Text |
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Printer |
Check |
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Jobs |
All
Jobs were selected. |
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