 Recipe
|
|
Purpose
The Menu Items Recipe
Window is used to specify the ingredients for a particular Menu Item. The
Cost of the Menu Item can be calculated from the Recipe and displayed at the
bottom right of the Window.
Accessing the Recipe Window
While in Focus Setup,
select Menu > Menu Items > Recipe.
Figure 9.20 Menu Items Recipes Window
Figure 9.21 Menu Items Recipe Window Fields
|
Field |
Description |
|
Cost from Recipe |
The cost of the
Menu Item is derived from the Recipe. |
|
Ingredients |
The Inventory Items
used in the Recipe. |
|
Qty |
The number of Units
for the Recipe. |
|
Unit |
The Recipe Unit of
the Ingredient specified in Inventory Items. |
|
Cost |
The extended Cost
of the Ingredient in the Recipe. |
|
Total |
The total Cost of
the Recipe. The food cost percentage is displayed to the right of the Cost in
parentheses and is based on Price 1. Note:
The Cost from Recipe option must be on otherwise the Cost is not
displayed. |
Note: To exit the Recipe Window, click Items.
Related
Topics